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Categories:Viewed: 55 - Published at: 8 years ago
Ingredients
- 2 1/2 c. flour
- 2 c. brown sugar
- 1/2 tsp. salt
- 1 tsp. cinnamon
- 1 egg
- 3/4 c. buttermilk
- 1 c. shortening
- 1 tsp. baking powder
- 1/2 tsp. soda
Method
- Measure flour, brown sugar, salt and cinnamon.
- Mix well.
- Add shortening, baking powder and soda.
- Combine egg and buttermilk. Stir into mixture and beat smooth.
- Oil and flour a long pan or 2 cake pans.
- Bake for 45 minutes at 350°.
- Check with toothpick to see if done.
- Use as a dessert with ice cream or serve as a cornbread.