Ingredients

  • cooking spray
  • 1 1/2 cups blanched almond flour
  • 5 tablespoons psyllium husk
  • 1 teaspoon sea salt
  • 1 cup boiling water
  • 3 egg whites
  • 2 teaspoons white vinegar
  • 2 tablespoons sesame seeds

Method

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a baking sheet with cooking spray.
  • Combine almond flour, psyllium husk, and salt in a bowl; mix well. Add water, egg whites, and vinegar; whisk with an electric mixer until well combined and a thick dough is formed, about 1 minute.
  • Wet your hands and shape dough into 8 rolls. Arrange rolls on the prepared baking sheet. Sprinkle sesame seeds on top.
  • Bake in the preheated oven until golden, about 55 minutes.