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Ingredients
- 1 stick butter
- 1 c. sugar
- 2 eggs, beaten
- 1 tsp. vanilla
- 2/3 c. flour, sifted with 3 Tbsp. cocoa
- 2/3 c. nuts
Method
- Mix and pour into 11 x 7-inch greased pan.
- Bake at 350° for 25 minutes.
- Put in refrigerator immediately from oven to cool.