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Categories:Viewed: 6 - Published at: 2 years ago
Ingredients
- 1 None egg white
- 2 tbsp sugar
- 2 cups vanilla yogurt
- 1 cup strawberries, hulled and finely chopped
- 1/2 cup raspberries, finely chopped
- 1/2 cup blueberries, finely chopped
- None None Additional berries, to serve
Method
- Beat egg white in a small bowl with an electric mixer until soft peaks form. Gradually add sugar, beating until thick, glossy and sugar has dissolved.
- Mix yogurt and berries in a large bowl. Fold in egg white mixture. Freeze for 2 hours or until almost set.
- Meanwhile, lightly grease an 8 x 4 inch loaf pan. Line bottom and sides with plastic wrap.
- Break up frozen berry mixture with a spoon. Beat until smooth with an electric mixer. Spoon mixture into prepared pan. Cover and freeze overnight until firm.
- Serve in slices, topped with additional berries.
