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Categories:Viewed: 36 - Published at: 9 years ago
Ingredients
- 1 lb. ground beef
- 1/2 onion, chopped
- 1/2 c. bell pepper, chopped
- 1 tsp. salt
- pepper to taste
- 1 can mushroom soup
- 1 can whole kernel corn
- 1 (6 oz.) pkg. noodles, cooked
- 1 1/2 c. Cheddar cheese, grated
Method
- Brown ground beef and the next 4 ingredients in skillet until the beef is crumbly and the veggies are tender; drain.
- Add cream of mushroom soup and corn, stirring well.
- Add cooked noodles and 1 cup of the cheese mixing well.
- Then sprinkle the remaining 1/2 cup cheese on top and bake until cheese is melted, for 15 or 20 minutes.
- Enjoy.
