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Ingredients
- 1 12 cups raw rolled oats
- 34 cup water
- 1 apple, grated
- 3 tablespoons honey
- 2 cups berries, mashed
Method
- Combine oats, water, apple and honey.
- Spread in 3 qt casserole dish.
- Spread fruit on top.
- Cover and place in fridge for a few hours or over night.
- Serve with yogurt.