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Categories:Viewed: 49 - Published at: 3 years ago
Ingredients
- 2 lbs. hamburger
- 16 oz. elbow macaroni
- 1 large jar spaghetti sauce
- 1/4 onion
- 1/4 bell pepper
- shredded cheese
Method
- Cook macaroni until done and drain. Brown beef, pepper and onion.
- Drain and add spaghetti sauce.
- Pour all ingredients into an oblong pan and top with shredded cheese.
- Bake at 325 degrees until cheese starts to brown.