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Ingredients
- 5-8 Mushrooms (your favorite, most flavorful kind)
- 1-ish tablespoons Extra virgin olive oil
- salt
- pepper
Method
- Preheat oven to 350 degrees.
- Gently clean your mushrooms then chop them into strips 1-2 mm wide. Cut off the stems first.
- Place the strips onto your skillet or baking sheet so that one side of each slice is fully on the skillet. Don't be afraid to spread them out.
- Drizzle as much EVOO as you want onto the mushrooms. Try to get some on each strip, but don't go crazy and drown them. Add copious amounts of fine salt and black pepper. Especially pepper.
- Place in oven and bake until slightly crsipy. Maybe 15 minutes. Enjoy!
