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Categories:Viewed: 90 - Published at: 6 years ago
Ingredients
- 2/3 c. onion, chopped fine
- 6 Tbsp. butter or oil
- 2 c. catsup
- 2/3 c. lemon or vinegar
- 4 1/2 c. brown sugar
- 1/2 c. Karo syrup (lite)
- 1 to 2 tsp. salt
- 4 tsp. mustard
- 4 Tbsp. Worcestershire sauce
Method
- Saute onion in butter about 10 minutes.
- Add to remaining ingredients and cook until thick.