You may also like
Categories:Viewed: 53 - Published at: 7 years ago
Ingredients
- 1 (No. 10) can catsup
- 1 1/2 c. vinegar
- 1 1/2 c. water
- 1 1/2 c. brown sugar
- 1/2 tsp. paprika
- 1 onion, grated fine
- 4 tsp. chili powder
- 1/4 tsp. garlic salt
- 2 Tbsp. dry mustard
- 1/4 tsp. red pepper
Method
- Mix all together and cook for 1/2 hour.
- Makes one gallon.