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Ingredients
- 4 Tbsp. butter
- 4 medium sweet potatoes, sliced thin
- 1/2 c. water
- 1 1/2 c. sugar
Method
- Melt butter in skillet.
- Add potatoes and water.
- Sprinkle sugar over all. Cook, uncovered, on medium heat, stirring often, for about 30 minutes.
- Makes 4 to 6 servings.