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Ingredients
- 2 very ripe bananas, peeled and sliced
- 16 ounces plain yogurt or 16 ounces vanilla yogurt
- ground cinnamon or grated nutmeg
Method
- Buzz the bananas and yogurt up together in an electric blender or food processor until smooth.
- Spoon into dessert dishes and chill for 30 minutes.
- Dust lightly with cinnamon or nutmeg and enjoy.