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Categories:Viewed: 48 - Published at: 9 years ago
Ingredients
- 1 box vanilla cakes
- 6 or 8 large bananas
- 3 (3 oz.) pkg. instant vanilla pudding
- 5 c. cold milk
- 1 (8 oz.) sour cream
- 1 (8 oz.) Cool Whip
Method
- Mix pudding and milk. Stir until it begins to thicken. Add sour cream and Cool Whip; beat until smooth.
- In a very, very large dish, place layer of cakes and sliced bananas.
- Cover with mixture. Continue until you have 3 layers. Cover top with mixture. Set in refrigerator and keep cold. This make a real large pudding.
