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Categories:Viewed: 11 - Published at: 4 years ago
Ingredients
- 1/2 c. margarine
- 1 c. sugar
- 1 egg, beaten
- 2 c. flour, sifted
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1 c. bananas, mashed
- 3 Tbsp. milk
- 1/2 c. nuts, chopped
Method
- Mix the first 3 ingredients; set aside.
- In another bowl, mix flour, baking soda and baking powder together.
- Gradually add flour mixture until it is well blended.
- Add your bananas, nuts and milk; mix well.
- Your batter will be thick.
- Use loaf pans.
- Bake at 350° for about 45 minutes, or until golden brown.
- Turn out onto a rack to cool.
