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Ingredients
- 1/3 c. margarine
- 2 eggs
- 1 c. mashed bananas
- 1/2 c. sugar
- 1 3/4 c. self-rising flour
- 1/2 c. chopped pecans
Method
- Mix together all ingredients; put in ungreased loaf pan. Bake at 325° approximately 45 minutes or until done.