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Categories:Viewed: 47 - Published at: 9 years ago
Ingredients
- 6 ounces of your favorite buttered microwave popcorn
- 12 cup butter
- 2 cups mini marshmallows
- 12 cup toffee pieces
- 1 cup butterscotch chips
Method
- Pop 2 bags of popcorn as directed.
- Melt butter and marshmallow over medium-low heat.
- Place popped corn and stir until fully coated.
- Place in a cool bowl and mix in Toffee Bits and ButterScotch Chips.
- Serve and Enjoy.