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Categories:Viewed: 51 - Published at: 4 years ago
Ingredients
- 1 c. butter, softened
- 2 c. sugar
- 2 tsp. vanilla
- 2 tsp. lemon juice
- 4 eggs
- 5 ripe bananas (4 mashed, 1 chopped)
- 1 tsp. salt
- 3 1/2 c. flour
- 2 tsp. baking soda
- 2 tsp. baking powder
- 1 c. sour cream
- 1/2 c. nuts, chopped
Method
- Cream butter and sugar.
- Add vanilla, lemon juice and eggs; beat well.
- Stir in mashed bananas.
- Sift together salt, flour, baking soda and baking powder.
- Combine with banana mixture.
- Add sour cream, nuts and chopped bananas.
- Pour into 2 greased 9 x 5-inch bread pans.
- Bake at 350° for 1 1/2 hours.
- Cool in pan.
