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Categories:Viewed: 27 - Published at: 6 years ago
Ingredients
- 2 c. flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. salt
- 1/2 c. shortening
- 1 c. sugar
- 2 eggs
- 1 c. mashed bananas
- 1 c. chopped nuts (optional)
Method
- In a small bowl, sift dry ingredients.
- In a separate bowl, cream shortening and sugar.
- Blend in eggs and mix well.
- Blend in sifted dry ingredients, then fold in bananas and nuts.
- Pour into a greased loaf pan.
- Push batter up in corners, leaving center slightly hollow for a well rounded loaf.
- Allow to stand for 20 minutes before baking.
- Preheat oven to 350° and bake 60 to 70 minutes.
- Remove from pan and let cool.
