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Ingredients
- 1/3 lb bacon
- 1 large banana
- 1/2 stick butter
- 9 toothpicks
Method
- Slice the banana cut the ends off and eat them.
- Wrap the bacon around each piece of banana
- Melt butter add the banana with where the bacon meets each other.
- Put this side down first.
- Fry till crispy.
- Then turn the bacon over where the ends meet is up and add the toothpicks in it.
- Fry the rest of the bacon crispym by basting so all part is crispy.
- Move to a paper towel.
- Serve hope you enjoy!
