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Categories:Viewed: 36 - Published at: 7 years ago
Ingredients
- 2 cups shredded zucchini
- 3 cups RAGU(R) Old World Style(R) Traditional Sauce
- 1 cup shredded mozzarella cheese
- 4 basil leaves spritzed with olive oil (optional)
- Salt and black pepper to taste
- 4 small canning jars or ramekins
Method
- Preheat oven to 325 degrees F (165 degrees C).
- Mix shredded zucchini with the Ragu(R) Old World Style(R) Traditional Sauce until coated. Add salt and pepper as desired. Portion into individual 1 1/2-cup Mason jars or small ramekins. Add 1/4 cup of the shredded cheese on top of each. Top with a basil leaf spritzed with olive oil, if desired.
- Bake for 20-25 minutes or until cheese is lightly browned. Let cool until individual containers have cooled enough to handle. Serve!
