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Categories:Viewed: 26 - Published at: 2 years ago
Ingredients
- 1 lb. ziti
- 8 oz. Ricotta cheese
- Parmesan cheese
- 1 jar spaghetti sauce
- 12 slices Mozzarella cheese
Method
- Cook ziti; drain.
- Return to pan 1/2 jar sauce, Ricotta and some Parmesan cheese.
- Pour in 9 x 13-inch baking pan.
- Sprinkle a little Parmesan cheese on ziti.
- Spread remaining sauce over top. Place Mozzarella over sauce.
- Bake at 375° until cheese bubbles.