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Categories:Viewed: 46 - Published at: 6 years ago
Ingredients
- 1/2 c. nonfat cottage cheese
- 1 hot baked potato, split
- 1/3 c. mixed vegetables, cooked and drained
- 1 Tbsp. light Italian dressing
- 2 tsp. Kraft 100% grated Parmesan cheese
Method
- Spoon cottage cheese over hot potato.
- Top with vegetables and dressing.
- Sprinkle with Parmesan cheese.
- Makes 1 serving. Preparation time:
- 10 minutes plus baking potato.
- Using nonfat cottage cheese and Kraft Free Italian dressing, contains 370 calories, 2 grams total fat and 15 milligrams cholesterol.
