You may also like
Categories:Viewed: 63 - Published at: 5 years ago
Ingredients
- 1 c. chopped pecans
- 2 tsp. melted butter
- 2 (8 oz.) pkg. cream cheese, softened
- 1/4 c. milk
- 2 (2 1/2 oz.) pkg. dried beef, minced
- 1/2 tsp. garlic salt
- 8 oz. sour cream
- 4 tsp. minced onion
Method
- Saute pecans in butter until browned.
- Drain and set aside. Combine remaining ingredients and mix well.
- Spoon into a 1 1/2 quart baking dish.
- Top with pecans.
- Bake at 350° for 20 minutes or until thoroughly heated.
- Serve hot with crackers, chips or breadsticks.
