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Ingredients
- white bread (without crust)
- 1 lb. bacon
- 1 can mushroom soup
Method
- Cut bread lengthwise into 2 pieces; spread mushroom soup on bread with knife.
- Roll each one inside 1/2 piece of bacon and secure with toothpick.
- Bake at 350° until bacon is done.
- (You can also use the broiler.)