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Ingredients
- 6 cups unbleached flour
- 3 tablespoons baking powder
- 1 tablespoon salt
- 1 1/4 cups vegetable shortening
Method
- Combine all the dry ingredients in large bowl.
- Stir to mix well.
- Cut in the shortening until the mix looks like corn meal.
- see"Backpacking dumplings","Backpacking pancakes","Backpacking biscuits"and"backpacking cobbler"for uses for this mix.