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Categories:Viewed: 37 - Published at: 3 years ago
Ingredients
- 1 ripe avocado, from mexico peeled, pitted, and diced
- 1/2 cup mascarpone cheese
- 1/2 cup cold whipping cream
- 4 1/2 tablespoons sweetened condensed milk
Method
- In a large bowl, combine avocado, mascarpone cheese, whipping cream, and condensed milk.
- Using an electric mixer, beat all ingredients together until smooth, creamy and soft peaks form.
- Transfer to serving glasses.
- Cover and refrigerate (about 1 hour) until chilled or until serving time.
