Aunt StinkyS Cheesecake - cream cheese

Method

• Mix the first 5 ingredients until creamy and smooth.
• Add the eggs, one at a time, beating well after each egg.
• Pour into a graham cracker crust in a spring-form pan.
• (Use recipe on graham cracker crumb box; use 1 1/2 recipes.) Bake at 500° for 10 minutes, then reduce to 250° and bake for 1 hour.
• Turn off heat. Open door; cool in oven for 3 hours.
• Do not move or touch.
• When completely cooled, remove from oven, remove side from pan and leave on bottom to serve.
• May be topped with glaze.