Categories:Viewed: 2 - Published at: 8 years ago

Ingredients

  • 5 to 6 medium potatoes, peeled and sliced
  • 1 pkg. (about 1 lb.) Polish sausage (smoked or link), sliced thin
  • 1 can stewed tomatoes or Ro-Tel
  • 1 small bell pepper, chopped
  • 1 small onion, chopped
  • 1 clove garlic, minced
  • 1 tsp. sugar
  • 2 Tbsp. cooking oil

Method

  • Cook potatoes in oil in a large frying pan with lid.
  • Just before potatoes are done, add remaining ingredients.
  • Cover pan and steam until potatoes are tender.
  • Remove lid and let liquid cook away.