Apple Squares - butter

Method

• In large bowl, cut butter (room temperature) into dry cake mix; set aside 1 cup.
• Press remaining mixture into a 13 x 9-inch baking pan.
• Spoon the pie filling over the cake mixture.
• In small bowl, combine reserved cake mixture and coconut.
• Sprinkle over pie filling.
• Bake at 350° for 45 to 50 minutes until golden brown. Cool slightly before cutting into bars or squares.
• Great with ice cream.
• Can also be made with other pie fillings, as peach, blueberry, etc.