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Categories:Viewed: 51 - Published at: 5 months ago
Ingredients
- 8 ounces cottage cheese
- 8 ounces cream cheese, softened
- 8 ounces salsa
- 4 -5 green onions, sliced fine
- 2 large tomatoes, diced
- 2 cups of shredded iceberg lettuce
- 1 1/2 1 1/2 cups monterey jack cheese or 1 1/2 cups cheddar cheese
- tortilla chips
Method
- Blend cottage cheese & Creeam Cheese (food processor).
- Spread in a shallow pan I use a 10" pyrex pie plate.
- Spread Salsa over cheese.
- Sprinkle with Green onions.
- Sprinkle with Diced tomato.
- Spread Shredded Lettuce over (shred in the Food Processor).
- Top with grated cheese.
- Scoop with sturdy style Tortilla Chips.