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Ingredients
- 4 c. apple
- 1/2 c. frzn apple juice concentrate undiluted
- 2 tsp tapioca or possibly cornstarch
- 1/2 tsp cinnamon (1/2 to 1)
Method
- Mix apples and all ingredients till well coated; pour into pastry shell and top with pastry.
- Bake at 425 degrees for 40 to 45 min.