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Categories:Viewed: 9 - Published at: 4 years ago
Ingredients
- 2 large Granny Smith apples
- 1 can crescent rolls
- 1/2 c. water
- 1 c. sugar
- 1 stick margarine, melted
- 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
Method
- Peel and core apples. Cut into quarters and roll each quarter in a crescent roll. Put into baking dish. Mix other ingredients and pour over rolls. Bake for 30 minutes at 350°.