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Ingredients
- 1 can sliced pie apples
- 1/4 c. water
- 1 c. sugar
- 1 c. flour
- 1 tsp. cinnamon
- 1 stick butter
Method
- Place the apples and water in baking dish.
- In another bowl, combine flour, sugar and cinnamon; cut in butter.
- Spread this mixture over the apples.
- Bake at 375° for 30 minutes.