Ingredients

  • 2 cups sugar
  • 1 teaspoon baking soda
  • 1 1/2 cups cooking oil
  • 1 teaspoon salt
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 1/2 cups flour
  • 3 cups chopped apples
  • 2 teaspoons baking powder
  • 1 cup chopped pecans

Method

  • Beat sugar, oil, and eggs.
  • Sift flour, baking powder, soda and salt.
  • Add flour mixture to egg mixture and blend well.
  • Add apples and pecans.
  • Bake in a greased 9x13 inch pan for 1 hour at 350 degrees F.
  • Serve warm with ice cream or cool whip, if desired.