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Categories:Viewed: 69 - Published at: 2 years ago
Ingredients
- 1 pkg. Southern style hash browns (frozen)
- 1 c. sour cream
- 1 can cream of mushroom soup
- 1 small onion, chopped
- 3/4 stick margarine
- 1 (7 to 8 oz.) pkg. shredded Cheddar cheese
Method
- Saute onion in margarine.
- Mix soup, sour cream, onion and 3/4 part of cheese.
- Add potatoes; mix together.
- Put in flat baking dish.
- Top with remainder of cheese.
- Bake at 350° for 1 hour.