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Categories:Viewed: 87 - Published at: 9 years ago
Ingredients
- 8 large sweet potatoes, peeled and cooked
- 1/2 cup light brown sugar
- 2 tablespoons orange juice
- 1/2 cup Amaretto
- 1/2 cup sugar
- 1/2 cup melted butter
- 2 teaspoons grated orange rind
- 1/2 teaspoon salt (optional)
- 1 cup miniature marshmallow
Method
- Preheat oven to 350 degrees.
- Mash the sweet potatoes in a mixing bowl until they are smooth with a mix er or potato masher.
- Add the brown sugar, orange juice, Amaretto, sugar, butter, orange rind and salt.
- Stir until well combined.
- Spray a 3 quart casserole dish with nonstick cooking spray.
- Spoon the sweet potatoes into the casserole dish.
- Bake for 20 minutes.
- Sprinkle the marshmallows over the top of the sweet potatoes.
- Bake for 15 minutes or until the marshmallows are melted and lightly toasted.
