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Categories:
tomato sauce cold filtered water tomato ketchup ranch dressing cornstarch sugar allspice basil nutmeg Worcestershire sauce
Viewed: 51 - Published at: 5 years agoIngredients
- 1 (16 ounce) can tomato sauce
- 1 1/2 cups cold filtered water
- 2 tablespoons tomato ketchup
- 2 teaspoons ranch dressing
- 5 teaspoons cornstarch
- 5 teaspoons sugar
- 1 dash allspice
- 1 dash dried basil (and, or dill weed)
- 1 dash nutmeg
- 1 dash Worcestershire sauce
Method
- WHISK together ingredients a deep medium saucepan.
- HEAT mixture to boiling while stirring.
- REDUCE heat to medium-low.
- SIMMER for 15 minutes, stirring occasionally.
- SERVE and enjoy.