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Categories:Viewed: 49 - Published at: 5 years ago
Ingredients
- 1 yellow cake mix
- 1 (15 oz.) crushed pineapple
- 1 1/2 c. milk
- 1 large Cool Whip
- 1 c. sugar
- 1 box instant vanilla pudding
- 1 (8 oz.) sour cream
- chopped nuts
Method
- Bake cake according to directions on box.
- When cake is done, poke holes on top with straw.
- Cook the sugar and crushed pineapple.
- Simmer until sugar is dissolved.
- Pour over cake.
- Let the cake cool!!