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Categories:Viewed: 27 - Published at: 3 years ago
Ingredients
- 1 head iceberg lettuce
- 1 head cauliflower
- 1 lb bacon
- 1 medium white onion
- 1/3 cup white sugar
- 1 cup mayonnaise (Hellman's preferred)
- 1/2 cup grated parmesan cheese
Method
- Cook bacon, crumble and set aside.
- Place the following items in order listed into a big bowl: Lettuce (torn into bite size pieces), Cauliflower (broken into small pieces), Onion (chopped or sliced- your choice), Crumbled bacon Sprinkle all sugar on top of salad.
- Mix mayo and parmesan cheese- spread on top of salad.
- Cover with plastic wrap then aluminum foil.
- Refrigerate overnite.
- Drain water from salad, mix and serve.
