Category: rutabaga
Learn rutabaga - Recipes
  1. Winter Root Vegetable Stew - lotus root

    Ingredients 3 pieces dried lotus root6-inch piece kombu, wiped clean1/3 cup thinly sliced burdock root3 tablespoons minced ginger5 cups finely diced rutabaga2 1/2 cups medium diced daikon2 cups medium diced cel...Learn More
    lotus rootcleanburdock root
  2. Poppys Pot Roast - chuck roast

    Ingredients 4 lbs chuck roast3 tablespoons flour1 cup water12 teaspoon kosher salt1 (3 ounce) packet Lipton Onion Soup Mix (just use one packet)4 celery ribs, chunked, with leaves3 cups carrots, peeled and chun...Learn More
    chuck roastflourwater
  3. Roasted Pumpkin Soup With Caramelized Walnut Garnish - Soup

    Ingredients For the soup1 4-5lb cheese pumpkin, calabaza or other assertive winter squash.1 1- 1.5 lb rutabaga2 medium onions (about 12 oz total)2 tart apples (medium size)4 cups vegetable stock1- 2 cups water ...Learn More
    Soupcheese pumpkinrutabaga
  4. Rutabaga And Feta Fritters [Vegetarian] - rutabaga

    Ingredients 1.75 pounds rutabaga10.5 ounces potato4 large organic eggs8 spring onions (finely chopped)6 tablespoons plain flour7 ounces feta3 tablespoons chives (finely chopped)salt & pepperolive oil for fr...Learn More
    rutabagapotatoeggs
  5. Roasted Root Vegetables With Kale And Wheat Berries - carrot

    Ingredients 2 medium Sweet Potato1 large Carrot3 small Parsnips1 medium Rutabaga4-5 Kale leaves1 c. Wheat BerryThymeChili powderOlive oilSaltPepperMethod1. Pre-soak over night and cook wheat berries in 3 c salt...Learn More
    carrotrutabagaleaves
  6. Rutabaga Casserole - rutabaga

    Ingredients 1 large rutabaga2 eggs, beaten1 stick margarine2 c. fresh bread crumbssalt and pepperMethodCut rutabaga up and boil until tender.Once tender, drain and mash until smooth.Mix in beaten eggs.Salt and ...Learn More
    rutabagaeggsmargarine
  7. It Grows Under The Ground Mash - rutabaga

    Ingredients 1 small rutabaga2 carrots2 parsnip1 leek light green and white part only2 potatoes1/4 cup buttersalt and pepper to tasteMethodClean the leek and slice it thinlyPeel and cut the roots (vegetables) in...Learn More
    rutabagacarrotsparsnip
  8. How To Prepare Rutabagas - rutabaga

    Ingredients 1 (2-pound) rutabagaButter or margarineSalt and pepper to tasteMethodTo Clean: Rutabagas must be peeled before cooking. Scrub and peel thin layers of skin; cut as directed in recipe.To Boil: Cut rut...Learn More
    rutabagabuttersalt
  9. Root Veggie Mash - rutabaga

    Ingredients 1 medium rutabaga1 large parsnip1 -2 large carrot1 medium turnipsalt, to taste2 -4 tablespoons butter (to taste)MethodPeel and slice all veggies to similar sizes.They will become tender at the same ...Learn More
    rutabagaparsnipcarrot
  10. Beef And Barley Soup - tomatoes

    Ingredients 4 cups canned tomatoes3/4 pound boneless chuck, cut in 1 1/2 inch cubesSalt and pepper to tasteCelery tops from 1/2 bunch2 sprigs parsley1/4 cup regular barley1 cup tomato juice1/2 pound green beans...Learn More
    tomatoesboneless chucksalt