Category: regular barley
Learn regular barley - Recipes
  1. Pork and Bean Soup Pot - tomatoes

    Ingredients 4 plum tomatoes, quartered1 cup carrot, roughly chopped1 -2 tablespoon olive oil12 lb boneless sirloin pork chop2 tablespoons garlic, minced, 4 cloves12 cup red onion, roughly chopped12 cup regular ...Learn More
    tomatoescarrotolive oil
  2. Mushroom-Barley Casserole - onion

    Ingredients 1 cup chopped onion2 tablespoons butter5 cups sliced fresh mushrooms (cremini, button, or shiitake)2 garlic cloves, minced4 cups water1 cup uncooked regular barley1 (1 1/4 ounce) envelope onion and ...Learn More
    onionbuttermushrooms
  3. Beef Barley Soup - boneless beef

    Ingredients 1 lb. boneless beef for stew, cut into 3/4-inch pieces1 Tbsp. vegetable oil8 c. water2 beef bouillon cubes1/2 c. hot water1 (14 oz.) can stewed tomatoes, undrained1 c. sliced carrots1 c. sliced cele...Learn More
    boneless beefvegetable oilwater
  4. Beef Barley Vegetable Soup - stew meat

    Ingredients 1 1/2 lb. stew meat, cut in 1/2-inch cubes2 Tbsp. all-purpose flour2 cloves garlic, minced2 Tbsp. vegetable oil1 (16 oz.) can tomatoes, coarsely chopped (undrained)8 c. water1/2 c. regular barley1 T...Learn More
    stew meatflourgarlic
  5. Beef And Barley Soup - tomatoes

    Ingredients 4 cups canned tomatoes3/4 pound boneless chuck, cut in 1 1/2 inch cubesSalt and pepper to tasteCelery tops from 1/2 bunch2 sprigs parsley1/4 cup regular barley1 cup tomato juice1/2 pound green beans...Learn More
    tomatoesboneless chucksalt