Category: pound
Learn pound - Recipes
Learn pound - Recipes
TOP TAGS :Turkey sliderssalt-freeGARBANZO ChickpeasPaprika - Lemon PepperHazelnut Whipped CreamCream wet ingredientsyellow cornbread mixShots of Apple Juice
Mushroom-Stuffed Pork Tenderloin - water
Ingredients 1-1/2 cups water1/2 ounce dried porcini mushrooms1 pork tenderloin (1 pound)1/2 teaspoon plus 1/8 teaspoon salt, divided1/4 teaspoon plus 1/8 teaspoon pepper, divided1/4 poundsausage2-1/2 cups coars...Learn Morewaterporcini mushroomspork tenderloinHardcore Feijoada Recipe - black beans
Ingredients 1 pound dried black beans, picked overKosher salt1 pound salted pig parts - ears, trotters, salted pork fatback, slab bacon (see note), cut into 1/2 to 1-inch pieces, rinsed of excess salt1 pound li...Learn Moreblack beanskosher salttrottersHearty Sausage-Stuffed Loaf - pound
Ingredients 3/4 poundsausage1 tube (11 ounces) refrigerated crusty French loaf2 cups shredded cheddar cheese1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry1 tablespoon butter, melted1 tabl...Learn MorepoundsausagecrustyJumbo Shrimp With Fregola - head
Ingredients 16 head-on jumbo shrimp2 stalks celery, sliced1 carrot, sliced1 tomato, sliced1/4 medium onion, sliced1/2 pound(see Tips, below)4 tablespoons extra virgin olive oilThinly sliced fresh parsley and ba...Learn Moreheadstalks celerycarrotCaramelized Onion & Pork Potstickers - onion
Ingredients 1 large onion, chopped1-1/2 teaspoons canola oil, divided3 unpeeled garlic cloves1 pound1 cup finely chopped fresh mushrooms2 tablespoons water1 teaspoon cornstarch1 teaspoon sesame oil1/4 teaspoon ...Learn Moreonioncanola oilgarlicBaja Baby Scallops Ceviche - pound
Ingredients 1 pound, 5 ounces cleaned bay scallops3/4 cup lime juice (from about 8 limes)1/3 cup minced red onion1/3 cup seeded and diced tomato1/2 cup peeled, seeded and diced cucumber1 seeded and diced jalape...Learn Morepoundlime juicered onionSausage Corn Chowder - pound
Ingredients 1 poundsausage1 cup coarsely chopped onion4 cups cubed peeled potatoes (1/2-inch cubes)2 cups water1 teaspoon salt1/2 teaspoon dried marjoram1/8 teaspoon pepper1 can (15-1/4 ounces) whole kernel cor...Learn MorepoundsausageonionHoneyed Hazels - pound
Ingredients 1 pound, 2 ounces hazelnuts or filberts1 cup pale honeyMethodStart by inviting your friends round for a nut-cracking evening (theyll come the first year, but maybe not the next).Crack all the nuts a...Learn MorepoundhoneyTraditional Hot Cross Buns - buns
Ingredients FOR THE HOT CROSS BUNS:2-1/8 ounces, weight Granulated Sugar1 cup, 4 tablespoons, 2-7/8 teaspoons, 1/3 pinches Warm Milk5/8 ounces, weight Dry Yeast1 pound, 5-1/4 ounces, weight All-purpose Flour1 T...Learn MorebunssugarmilkSausage-Stuffed Mushroom Appetizers - mushrooms
Ingredients 35 large fresh mushrooms1/2 poundsausage1/2 cup shredded part-skim mozzarella cheese1/4 cup seasoned bread crumbsMethodRemove stems from mushrooms and finely chop; set caps aside. In a large skillet...Learn MoremushroomspoundsausageCajun Angels - pound
Ingredients Shrimp-1 poundbacon-1/2 poundChef Paul Prudhomme's Seafood Magic Seasoning BlendOld Bay SeasoningMethodShell and devein shrimp. Cut bacon in half lenghtwise and across. Wrap bacon around shrimp and ...Learn MorepoundblendBay seasoningThe Best Pumpkin Pizza Recipe - pound
Ingredients 1 poundor store-bought pizza dough, divided into two 8-ounce balls1 small kabocha squash or sugar pumpkin, quartered, seeds discarded5 tablespoons extra-virgin olive oil, dividedKosher salt and fres...Learn Morepoundpizzakabocha squash
