Ingredients 1/4 cup olive oil1 teaspoon minced garlic4 pounds vine-ripened tomatoespeeled, seeded and coarsely chopped1/4 cup vegetable stock or canned broth1 1/2 teaspoons honey6 fresh basil leavesSalt and fre...Learn More

Ingredients 3 ounces Whole wheat spaghetti6 ounces Shrimp (peeled and deveined)1/2 bunch Asparagus (trimmed and sliced thin)1/2 cup Red Pepper (thinly sliced)1/2 cup Peas (fresh or frozen)1 1/2 teaspoons Garlic...Learn More

Ingredients 2 cans tuna (in oil)16 oz. elbow macaroni4 tablespoons mayonaise4 large celery sticks chopped in bite sized pieces2 tablespoons oilve oil1 tablespoon mustardpinch of saltMethodFOR PASTA:pre-heat bur...Learn More

Ingredients 150 grams Spaghetti4 stick hotdog4 stick green bean / french bean1 tbsp olive oil400 grams spaghetti sauce1 tsp oilve oilMethodBring a pot of water to a boil then add salt and spaghetti then simmer ...Learn More

Ingredients 130 grams A. Cake flour1 tbsp A. Beet sugar (sugar)1 tbsp A. Baking Powder - Aluminum free1 pinch A. Salt230 ml B. Soy Milk2 tbsp B. Oilve Oil1 few drops B. Vanilla Essence (If you have it)MethodIn ...Learn More

Ingredients 6 Poblano Peppers3 Tbsp oilve oil4 large shallots- diced1 bag spinach- cleaned and coarsly chopped1/2 cup Raisins1/2 c Pine nuts- lightly toasted in oilve oilPinch of Nutmeg8 oz of cheese (Portugese...Learn More

Ingredients 13 c. oilve oil3 tbsp. olive oil2 clove garlic13 c. Dijon mustard1/2 c. sugar3 tbsp. Hot sauce1 tsp. celery seeds1 tbsp. lemon juice1/2 tsp. kosher salt1/4 tsp. Black pepper2 package broccoli slaw4 ...Learn More