Ingredients Heart and Marinade1 heart (pig or beef)5 tamarind pods2 cups watersalt to taste1 tablespoon balsamic vinegar2 tablespoons olive oilSaladmarinated heart1 cucumber, sliced into rounds2 spring onions, ...Learn More

Ingredients 1/2 pound red skinned potatoes baby, thinly slicedkosher salt3 ounces cream cheese1 lemon1 tablespoon horseradish1 tablespoon extra virgin olive oilfreshly ground pepper1 pound arctic char skin-on, ...Learn More

Ingredients 1 venison heart or 1 beef heartsalt and pepper4 slices bacon2 cups soft breadcrumbs1/2 cup chopped celery1/2 cup chopped onion1 egg, slightly beaten1/2 teaspoon salt1/2 teaspoon pepper1/4 teaspoon t...Learn More

Ingredients 1 sheep stomach1 sheep liver1 sheep heart1 sheep tongue1/2 lb suet, minced3 medium onions, minced1/2 lb dry oats, toasted1 teaspoon kosher salt1/2 teaspoon ground black pepper1 teaspoon ground dried...Learn More

Ingredients 2 cups half-and-half cream1 lb fettuccine pasta1/3 cup roasted garlic1/2 cup fresh grated parmesan cheese1/2 cup fresh grated romano cheese1/2 cup asigo cheese1 cup white wine1 lemon, juice of1 tabl...Learn More

Ingredients 1 small chuck eye steak or 1 small sirloin steak (4 -5 ounce)13 cup cooked green beans (canned is just fine)13 cup artichoke heart, cut into quarters13 cup roma tomato, sliced1 clove garlic, diced14...Learn More