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Categories:
cream Pasta garlic fresh grated Parmesan cheese fresh grated Romano cheese asigo cheese white wine lemon lemon zest fresh basil salt white pepper mushroom heart
Viewed: 53 - Published at: 9 years agoIngredients
- 2 cups half-and-half cream
- 1 lb fettuccine pasta
- 1/3 cup roasted garlic
- 1/2 cup fresh grated parmesan cheese
- 1/2 cup fresh grated romano cheese
- 1/2 cup asigo cheese
- 1 cup white wine
- 1 lemon, juice of
- 1 tablespoon lemon zest
- 1/8 cup fresh basil
- 1 teaspoon sea salt
- 1 teaspoon white pepper
- optional
- mushroom
- artichoke heart
Method
- fettucini cooked aldente.
- grill shrimp.
- 1 tbl butter.
- 1 tbl flour.
- make and rue and brown flour and garlic.
- add:white wine and wisk.
- then add:half and half.
- sour cream.
- lemon juice and zest.
- cheeses.
- low heat .stir constantly.
- lastly.
- add grilled shrimp.
- serve over pasta with juillienned fresh basil.
- optional: mushrooms and artichoke hearts.
