Ingredients very fresh red snapperspotatoesgreen coloringpineapple sliceslemon slicesHollandaise sauceMethodSteam red snappers and bone them.Surround them by steamed potatoes.Trim with cold pineapple rings, tin...Learn More

Ingredients 30 marshmallows1 stick margarine1 1/2 tsp. green coloring3 1/2 c. corn flakes1 bag red hot candiesMethodMelt marshmallows, margarine and coloring in double boiler. Stir until smooth and soft.Pour ov...Learn More

Ingredients 3 c. corn flakes30 marshmallows, regular size1/4 lb. (1 stick) butter1 1/2 tsp. green coloringcinnamon red heartsMethodMelt butter and marshmallows.Quickly stir in corn flakes and food coloring.Plac...Learn More

Ingredients 1 1/2 c. vinegar (apple cider)1 1/2 c. white sugar1 Tbsp. pickling salt1 tsp. celery seed1 tsp. turmeric2 tsp. mustard seed2 tsp. mixed pickling spice1 stick cinnamon, broken up3 drops green colorin...Learn More

Ingredients 2 egg whites1/2 tsp. cream of tartar3/4 c. sugarpinch of saltgreen coloring6 oz. mint chocolate chipsMethodPreheat oven to 375°.Beat well egg whites and cream of tartar.Gradually add sugar, salt and...Learn More

Ingredients zucchini (about 3 gal.)2 c. slacked lime2 gal. water2 qt. vinegar9 c. sugar1 Tbsp. pickling spice1 tsp. green coloringMethodPeel and chunk the zucchini.Mix with the lime and water. Let stand 24 hour...Learn More

Ingredients 2 egg whites1/2 tsp. cream of tartar3/4 c. sugar1/2 tsp. vanilla1 pkg. chocolate mint chips3 drops green coloringMethodTurn oven to 350°.Whip egg whites, cream of tartar, sugar and vanilla until sti...Learn More