Category: dry-cured Spanish chorizo
Learn dry-cured Spanish chorizo - Recipes
  1. Cheesy Chorizo-Shrimp Spaghetti - dry-cured Spanish chorizo

    Ingredients 1/2 lb. spaghetti, uncooked1/4 lb. dry-cured Spanish chorizo, cut into 1/2-inch pieces1 lb. uncooked large shrimp, peeled, deveined King Sooper's 1 lb For $4.99 thru 02/092 cloves garlic, minced3 gr...Learn More
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