Category: cooking fat
Learn cooking fat - Recipes
Learn cooking fat - Recipes
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Fried Rabbit - rabbit
Ingredients 1 1/2 to 2 lb. rabbit, dressed, cleaned and cut into serving piecesfloursalt and peppercooking fat or oilMethodRoll rabbit in mixture of flour, salt and pepper.Heat fat or oil, about 1/4 inch deep, ...Learn MorerabbitfloursaltStracciatella Alla Donna Selvaggia - cooking fat
Ingredients 2 Tablespoons Cooking Fat2 whole Leeks, White And Pale Green Parts Sliced4 cups Broth3 cups Kale, Chopped3 Eggs, BeatenSalt And Pepper, to tasteMethod1. In a heavy pot over medium heat, melt the coo...Learn Morecooking fatleeksbrothArroz Con PorkoSpanish Rice With Pork - olives
Ingredients 2 boxes Spanish-style Rice-A-Roni1 jar pimento-stuffed olives4 tsp. butter or margarine4 tsp. cooking fat1 can stewed tomatoes6 to 8 pork chops (loin cut)Lawry's seasoning saltgarlic seasoning saltp...Learn Moreolivesbuttercooking fatBraised Liver And Vegetables - beef
Ingredients 1 1/2 lb. liver (beef or pork)2 Tbsp. flour2 1/2 tsp. salt1/8 tsp. pepper2 Tbsp. cooking fat (bacon drippings)4 medium sized turnips, sliced thinly4 medium sized carrots, sliced thinly1 large onion,...Learn Morebeeffloursalt