Ingredients 15 medium conchs1 bunch scallions3 slices fat pork, fried out2 cans biscuitssalt and pepperMethodCrack conch shell with hammer.Remove conch; clean down to white meat, making sure all black has been ...Learn More

Ingredients 5 conchs3 pieces Joe Louis strips or smoked neck bone1 large onion1 Tbsp. Season-All1 Tbsp. black pepper1 1/2 c. water1 Tbsp. garlic powderMethodClean and dice conchs.Putconchs, strips, onion and se...Learn More