Category: red fish
Learn red fish - Recipes
  1. Red Fish Courtbouillon - red fish

    Ingredients 2 -2 12 lbs red fish fillets, cut into chunks14 cup flour12 lb butter2 teaspoons chopped green onions2 large onions, finely chopped12 cup chopped celery1 large green bell pepper, chopped12 teaspoon ...Learn More
    red fishflourbutter
  2. Blackened Redfish Maque Choux - red fish

    Ingredients For the Blackened Red fish4 -6 ounces red fish fillets1 tablespoon blackening seasoningFor the Maque Choux4 ounces diced bacon1 teaspoon chopped garlic1 cup diced onion1 quart fresh corn (or frozen)...Learn More
    red fishred fishblackening seasoning
  3. Redfish Supreme - red fish

    Ingredients 1 4 to 5 pound red fish1 tsp. salt1 tsp. black pepper1 cup water1/2 cup salad oil1 1/4 sticks butter8 Tbsp. flour2 Tbsp. chopped green onion2 Birds eye red peppers, chopped, or 1/2 tsp. crushed drie...Learn More
    red fishsaltblack pepper